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low-income

The Impact of Summer on Low-Wage Workers

The Impact of Summer on Low-Wage Workers

Often, when America reflects on childhood summers, nostalgic images of a full day of swimming, the smell of a tent or cabin at camp, or the hours children spend playing in the neighborhood, savoring the feeling of doing nothing, even when nothing feels like something. Unfortunately, what’s often lost in the nostalgia is how those moments are only available to a select segment of America as more and more families are supported by one or two adults who work 40+ hours a week. 2 out of 3 children live in households with parents in the workforce. For families with children who are too young to stay home alone and care for themselves, childcare is hard to find and often unaffordable. This requires parents to make difficult decisions on using income to purchase necessities, such as food, clothing, and shelter, to find childcare that keeps children safe (Novoa, 2018).

The Center for American Progress analyzed data and estimates that the average family will spend approximately 20% of their income or more than $3,000 on summer programs for two children each summer. Furthermore, if the typical summer lasts between 10-12 weeks each year, these costs represent a significant share of their budget. Additionally, parents often cannot utilize paid time off to care for their children during this time, as 40 percent of all Americans lack paid vacation time. Furthermore, grandparents are often not an option either, as many in the Boomer generation are still working. This often places children in low-quality childcare options or no childcare at all during the summer, which impacts families long-term (Novoa, 2018).

Food Deserts

Food Deserts

 Have you ever dreamed of lying around on a desert island, soaking up the sun?  Well today, around 23.5 million Americans live in the desert[1].  That’s not the idyllic white sands and cocktails type of desert though – in fact, it’s much more sinister than that.  They live in food deserts. 

 Desert Island Dreams

Food Deserts in America are full of dreams of only one thing – easy access to healthy, affordable foods.  To qualify as a food desert, then, a geographical location will offer little or no affordable, healthy food options within a reasonable travelling distance[2].  There are more of these areas than you would think.  In fact, the U.S Department of Agriculture (USDA) estimates that nearly 24 million people in America today live more than one mile away from a supermarket and have limited or no means of transport.  What’s scarier is that 2.3 million Americans are living in low-income, rural communities that are ten or more miles away from retail outlets selling a good range of healthful foods[3].   That’s an awfully long way to go for fruits and vegetables, especially when you don’t own a vehicle and public transportation is poor.   

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